Easiest Way to Make Super Quick Homemade Navratan Bhog Khichri

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Quick Navratan Bhog Khichri. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Navratan Bhog Khichri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Navratan Bhog Khichri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Navratan Bhog Khichri using 26 ingredients and 8 steps. Here is how you can achieve it.

This Khichri is without onion and Garlic. We use it as Bhog in puja.

Ingredients and spices that need to be Take to make Navratan Bhog Khichri:

1. 125 gm arwa rice
2. 100 gm Chana dal + Masoor Dal
3. Chopped Ginger
4. 3 Chhoti elaichi
5. 2 Badi elaichi
6. 4 Laung
7. 1 piece Dalchini
8. 2 Tej patta
9. Jaytri
10. 2 Potato
11. 1 Carrot
12. 1 Radish
13. Cauliflower 1 small
14. Palak
15. Cabbage
16. Green matar
17. 4 French bean
18. 1 Tomato
19. 1/2 tsp Turmeric
20. 1 tsp Coriander powder
21. 1 tsp Cumin powder
22. 1 tsp Garam masala
23. 1 tsp Kashmiri mirch
24. 1 tsp Red chilli powder
25. 50 gm Ghee
26. Salt

Steps to make to make Navratan Bhog Khichri

1. Cut all vegetables in small pieces
2. Put dal in a pressure cooker with water, 1 pinch turmeric and close cover. Cook for 15 minutes on medium flame.
3. Wash rice nicely. Heat ghee in a karahi. Add tej patta, elaichi, Laung etc. After 1 minute add rice in Karachi and fry for 4-5 minutes.
4. Now fry potato, carrots, French Bean, cauliflower.
5. Take a vessel. Heat on gas and put cooked Dal with water in it. Add fried rice and all masala. Add tomatoes, palak, cabbage and salt. Keep flame of gas on medium.
6. Stir continuously. After 10 minutes add fried potatoes, carrots, radish, cauliflower and teen matar.
7. After approx 10-15 minutes it will be fully cooked. Navratan Bhog Khichri is ready.
8. Serve with Green Coriander chutney and sweet tomatoes chutney.

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So that's going to wrap it up with this exceptional food Recipe of Homemade Navratan Bhog Khichri. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!