Easiest Way to Prepare Speedy Tawa pulao

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Tawa pulao. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tawa pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tawa pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tawa pulao is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tawa pulao using 22 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Tawa pulao:

1. 2 cups basmati pulav rice soaked in water for atleast 1/2 an hour
2. 1/2 cup mix boiled chopped potatoes, french beans
3. 1/2 cup mix par boiled chopped carrots, greenpeas, cauliflower
4. 1 chopped onion
5. 2 chopped tomatoes (deseeded)
6. 1 chopped capsicum
7. 1 tbsp ginger-garlic paste
8. 1 tsp chopped green chillies
9. 4-5 curry leaves
10. 1 tsp jeera
11. 1/2 tsp hing
12. 1 tsp turmeric powder
13. 2 tsp red chilli powder
14. 1 tsp pav-bhaji masala
15. 2 sticks cinnamon
16. 3-4 cloves
17. 1 bay leaf
18. 1 lemon juice
19. to taste Salt
20. As required Chopped coriander
21. 2 tbsp each Oil and butter (for saute vegetables)
22. As required Water to steam rice and vegetables

Steps to make to make Tawa pulao

1. Cook rice in open pan in boiling water,add salt, and 1/2 lemon juice to avoid become sticky,drain water.
2. In another pan, boil mix veg, drain water.
3. Take a kadhai add oil and butter both in same proportion to saute vegetables, first add jeera, cinnamon, cloves, green chilli, hing, curry leaves, bay leaf stir well.
4. Add onion, saute till pink brown, add capsicum, add ginger-garlic paste, add tomatoes, stir well till become soft.
5. Add salt,haldi, red chilli powder, pav bhaji masala, boiled veg, mix well.
6. Now add cooked rice, mix well. Squeeze 1/2 lemon juice, mix it.
7. Hot and tasty Tawa Pulav is ready to serve. Garnish with coriander..
8. You can serve with tomato soup, it enhances more taste to pulav.

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So that is going to wrap it up for this special food Easiest Way to Make Ultimate Tawa pulao. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!