How to Make Homemade Tomato Upma

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Tomato Upma. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tomato Upma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Upma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Tomato Upma using 17 ingredients and 3 steps. Here is how you can achieve that.

#GA4 #week5 Tomato Upma Recipe is a delicious upma made using tangy tomatoes & a little spicy from the green chillies. It is easy to make and is a very perfect breakfast. Serve it hot

Ingredients and spices that need to be Get to make Tomato Upma:

1. 1 cup rava roasted
2. 3 cups water
3. 1 onion chopped
4. 2 large tomatoes pureed
5. 1 tbsp red chilli powder
6. 1/2 tsp urad dal
7. 1 tsp rai
8. 1 tsp jeera
9. 2 green chillies chopped
10. 2-3 french beans sliced finely
11. 1 inch carrot chopped finely
12. 2 tbsp peas
13. 1 sprig curry leaves
14. 1 inch ginger grated
15. 1 tbsp oil
16. 1 tsp sugar
17. as per taste Salt

Instructions to make to make Tomato Upma

1. Roast the rava but do not change the colour. Chop the onions & green chillies, slice the French beans, chop finely the carrots,grate the ginger, urad dal and puree the tomatoes
2. Heat oil in a kadai add rai,jeera when they crackle add curry leaves, ginger, green chillies, urad dal, onions saute for a few mins. Then add french beans, carrots and peas cover and cook for a few mins
3. Then add tomato puree,red chilli powder and salt saute for few mins, add water when it boils add sugar and the roasted rava slowly as it can get lumpy. Cook till it thickens. Serve it hot

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Award-winning Tomato Upma. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!