Recipe of Quick Vegetable Gold coins

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Homemade Vegetable Gold coins. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Vegetable Gold coins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Gold coins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Vegetable Gold coins using 12 ingredients and 6 steps. Here is how you cook it.

#deepfried #post2 Gold coin is a Chinese party snack recipe. Bread is cut in round shape like a coin and deep fried till golden hence the name gold coin . Delicious snack.

Ingredients and spices that need to be Prepare to make Vegetable Gold coins:

1. 4 medium potatoes boiled and mashed
2. 1/2 medium sized carrot finely chopped
3. 1/2 medium sized capsicum finely chopped
4. 4-5 french beans finely chopped
5. 4-5 white bread slices
6. 2 tsp soyasauce
7. 2 tsp red chilli powder
8. 1/2 tsp ajinomotto (optional)
9. to taste Salt
10. Oil for frying
11. 2 tbsp maida for slurry
12. Few sesame seeds

Instructions to make to make Vegetable Gold coins

1. Cut bread into coin sized roundels with a cutter as many pieces as required.
2. Take maida in a bowl add pinch of salt, and make slurry by adding water.
3. In a bowl add potatoes, chopped vegetables and all the spices, soyasauce and mix well. Gather it together.
4. Take bread roundels and apply little potato veg mixture on each of them. Then apply slurry on the mixture, taking care to seal the edges properly so that while frying the mixture doesn't separate from bread.
5. Sprinkle sesame seeds on top and deep fry. Bread gets fried quickly so take care not to burn it,fry till golden.
6. Gold coins are ready to serve with Schezwan sauce.

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So that's going to wrap it up with this special food Recipe of Favorite Vegetable Gold coins. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!