Recipe of Speedy Vegetable stew

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Speedy Vegetable stew. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegetable stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable stew estimated approx 20min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Vegetable stew using 11 ingredients and 4 steps. Here is how you can achieve it.

#4weekschallege# Accompanied with rice.

Ingredients and spices that need to be Take to make Vegetable stew:

1. 1 cup french beans
2. 1 cup carrot
3. 1/4 cup purple cabbage
4. 1 small eggplant
5. 200 g beef
6. 1 onion
7. 3 tomatoes
8. 1 bunch coriander
9. 3 tbs oil
10. Salt
11. Black pepper

Instructions to make to make Vegetable stew

1. Wash and prepare vegetables
2. In a saucepan on medium heat, add oil and onion cook until tender, add beef pieces cook for 5 min add eggplant stir and cook for 4 min.
3. Add chopped tomatoes cook until mashed. Add the vegetables and 1 cup water. Add salt and pepper stir cover let it cook for 10 min.
4. Remove from heat and add chopped coriander. Serve with rice.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Vegetable stew. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!