Easiest Way to Make Award-winning Mix veg curry and garlic lachchha paratha

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Speedy Mix veg curry and garlic lachchha paratha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mix veg curry and garlic lachchha paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix veg curry and garlic lachchha paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mix veg curry and garlic lachchha paratha is 4-5 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mix veg curry and garlic lachchha paratha estimated approx 35-40 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Mix veg curry and garlic lachchha paratha using 37 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Mix veg curry and garlic lachchha paratha:

1. for gravy:-
2. 3-4 teaspoons oil
3. 1 teaspoon cumin seeds
4. 2 cloves
5. 2 green cardamoms
6. 1 Small piece of cinnamon
7. 2 dry red chillies
8. 2-3 sliced onions
9. 2 chopped tomatoes
10. 8-10 cashew nuts
11. 1 tablespoon magastali seeds
12. 6-7 garlic cloves
13. to taste Salt
14. Other ingredients:-
15. 2 tablespoons oil
16. 1 tablespoon ghee
17. 1/2 teaspoon turmeric powder
18. 1 tablespoon red chili powder
19. 1 teaspoon dhania jeera powder
20. 1 teaspoon kitchen king masala
21. 1 teaspoon garam masala powder
22. 1 teaspoon sugar
23. to taste Salt
24. 1 teaspoon kasoori methi
25. 1 tablespoon beaten curd
26. 1/4 cup green peas
27. 1/2 cup chopped french beans
28. 1/2 cup chopped carrot
29. 2 medium sized cubed potatoes
30. 1 chopped capsicum
31. For lachchha paratha:-
32. 2 and 1/2 cup wheat flour
33. to taste Salt
34. 3-4 teaspoons oil
35. 2-3 tablespoons melted butter
36. 7-8 crushed garlic cloves
37. 1 tablespoon chopped coriander leaves

Instructions to make to make Mix veg curry and garlic lachchha paratha

1. In a pan heat approximate 1 cup water. Add little salt. Add potatoes, carrot, french beans, green peas and capsicum. Cover with lid and cook till 90% cooked.
2. For gravy, In a pan heat oil. Add cumin seeds, cloves, cardamom, cinnamon and dry red chili. Add sliced onions, cashew nuts, magastali seeds, Tomatoes and garlic cloves. Saute well. Cook till tomatoes softens. Then cool down and grind in mixer grinder and make paste.
3. In a pan heat oil and ghee. Add prepared paste and saute till oil seperates. Add turmeric powder, red chili powder, kitchen king masala, garam masala powder and dhania jeera powder. Mix well.
4. Add boiled vegetables. Add sugar, salt, kasoori methi and beaten curd. Add required water and combine well. Cover with lid and cook for 4-5 minutes or until gets desired consistency. Mix veg curry is ready.
5. For garlic lachchha paratha, knead soft dough of wheat flour, salt, oil and enough water. Rest for 15 minutes.
6. Combine melted butter, Crushed garlic and chopped coriander leaves. Keep aside.
7. Prepare big balls from dough. Dust flour and roll out thin roti. Apply butter garlic mixture on it with brush. Sprinkle little flour and start pleating. Then make roll. Roll out roti again.
8. Cook both sides on tawa with oil or ghee. You can see nice layers. Garlic lachchha paratha is ready. Serve with mix veg curry.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Award-winning Mix veg curry and garlic lachchha paratha. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!