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Easiest Way to Make Perfect Whole Wheat Veg Roll Tikki

Whole Wheat Veg Roll Tikki

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Whole Wheat Veg Roll Tikki. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Lettuce wraps. These mike delightfully flavorful lunch treats and the filling can be ready in advance, which leaves just re-heating the filling and wrapping when you're all set to eat. This is just a fun lunch to talk with your kids and it educates them that lettuce is far more elastic than people usually give it credit for being. Some individuals choose to go with some teriyaki motivated satisfying; my children enjoys taco motivated fillings for the lettuce rolls. You are perfectly free to come up with a favorite filling of one's very own.

Many things affect the quality of taste from Whole Wheat Veg Roll Tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole Wheat Veg Roll Tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Whole Wheat Veg Roll Tikki is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Whole Wheat Veg Roll Tikki estimated approx 15 minutes.

To get started with this recipe, we have to prepare a few components. You can have Whole Wheat Veg Roll Tikki using 18 ingredients and 10 steps. Here is how you can achieve it.

MyCookbook #post2 Whole Wheat Veg roll tikkis are the healthier and yummiest version. A quick and good for health snack is everyone's choice. Try these amazing snack for breakfast, lunch or evening munching.

Ingredients and spices that need to be Make ready to make Whole Wheat Veg Roll Tikki:

  1. For dough
  2. 1.5 cup Whole wheat flour
  3. 2 tbsp Oil
  4. 2 Potato/ Sweet Potato (Yam) boiled and mashed
  5. 1/2 tsp Salt
  6. 1 pinch Baking Soda
  7. For Stuffing -
  8. 1/2 cup grated Cabbage
  9. 1/2 cup Carrots, grated
  10. 1/4 cup French Beans
  11. 2 Spring Onion
  12. 1/2 cup Capsicum, finely chopped
  13. 2 Green Chilli, finely chopped
  14. to taste Salt
  15. to taste Red chilli
  16. 1/4 tsp black pepper
  17. 1/4 cup Fresh Coriander finely chopped
  18. 4-5 tbsp Oil for shallow fry

Instructions to make to make Whole Wheat Veg Roll Tikki

  1. In a mixing bowl take flour, salt, oil, baking soda and mashed potatoes. Combine all well and make a stiff dough.
  2. In another bowl take shredded cabbage, carrots, beans, cilantro, spring onions.
  3. Add seasoning to it and mix all well.
  4. After 30 minutes divide dough in two or three equal balls.
  5. Take a dough ball and start rolling it in rectangular shape of 1.5 inch thickness. Don't roll it too thin.
  6. Spread a layer of veggies on it and start rolling the dough in cylindrical shape.
  7. Make sure you roll it by pressing veggies and tight.
  8. Then cut equal sized disc from it and press each disc in your palm gently.
  9. Heat oil in a sauce pan and on a low flame shallow fry tikkis.
  10. Your Veg roll wheat atta tikkis are ready to serve with sauces.

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So that's going to wrap it up for this special food Recipe of Favorite Whole Wheat Veg Roll Tikki. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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