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How to Prepare Any-night-of-the-week Green Oatmeal kababs

Green Oatmeal kababs

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Green Oatmeal kababs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Oatmeal kababs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Oatmeal kababs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Green Oatmeal kababs using 14 ingredients and 3 steps. Here is how you can achieve that.

#emojis Oatmeal is diet grain and I added lots of vegetables with least of oil I prepared these yummy snacks for my family with little fun.

Ingredients and spices that need to be Take to make Green Oatmeal kababs:

  1. 2 cups oatmeal flour
  2. 10-15 Spinach leaves
  3. 10-15 French beans
  4. 1 carrot
  5. 1 capsicum
  6. 1/2 piece cabbage
  7. 3-4 green chillies
  8. 1 cup green peas
  9. 1 big onion
  10. 2 tsp salt
  11. 2 tsp chat masala
  12. 1 tsp garam masala
  13. 1 tbsp sesame seeds
  14. As required Oil for fry

Instructions to make to make Green Oatmeal kababs

  1. Mix all the vegetables in a mixture jar and grind them.
  2. Take oatmeal flour and add all crushed vegetables. Add salt ane other above-mentioned ingredients. Add 1 tsp of oil and mix it well. Bind a dough and shape them in kababs.
  3. Take oil in a flat pan and heat it. Put kababs and heat it in law flames. Add little more oil and fry until it became golden brown. Flip it and fry it another side too. Kababs are ready to eat.

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So that's going to wrap it up with this special food Simple Way to Make Speedy Green Oatmeal kababs. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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