Recipe of Homemade Fried rice

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Fried rice using 14 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Fried rice:
- 1 bowl boiled rice
- 3 eggs beaten
- 1 pinch salt and pepper
- 3 tbsp oil
- 1/2 tsp ginger garlic paste
- 2 tbsp chopped French bean
- 2 tbsp chopped cabbage
- 2 tbsp chopped carrots
- 2 tbsp chopped green onion
- 1/2 black pepper and salt
- 1 tbsp vinegar
- 1 tsp red chili sauce
- 1 tsp soya sauce
- 1 green chili chopped
Steps to make to make Fried rice
- Take a pan add oil, then fry the eggs and keep aside, take a pan add oil, green chilli, stir and add ginger garlic paste, stir then add onion, stir fry and add carrot, cabbage, french bean and stir cook well add salt, pepper and eggs pieces. Then stir cook it, next add soya sauce, vinegar, red chilli sauce, mix well and add boil rice and mix well and stir cook well 2 minutes full flame.
- Ready to serve with orange chicken.
- Enjoy with your family take care eat well see you again with next recipe bye
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So that's going to wrap this up for this exceptional food Easiest Way to Make Perfect Fried rice. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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