Recipe of Ultimate Tex Mex Bowl

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Make Super Quick Homemade Tex Mex Bowl. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tex Mex Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tex Mex Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tex Mex Bowl is 4people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tex Mex Bowl using 19 ingredients and 11 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Tex Mex Bowl:

1. 1 cup cooked rice
2. 1/2 cup boiled rajma
3. 100gms Paneer
4. 1 chopped capsicum
5. 1 chopped carrot
6. 1 cup boiled corn kernels
7. 10-12 chopped french beans
8. 1 tbsp ginger garlic and chilli paste
9. 1 tbsp oil
10. 2 tsp mustard oil
11. 1 tsp ghee
12. 3 tspRed chilli powder
13. 1 tsp black pepper powder
14. 1 tsp turmeric powder
15. 1 tsp dry mango powder
16. 1/2 tsp garam masala
17. 1 tsp black salt
18. as per taste salt
19. 2 tbsp tomato puree

Steps to make to make Tex Mex Bowl

1. Step 1-In a hot pan add mustard oil,1tspred chilli powder,salt and 1/4tsp turmeric powder and sauté it for a minute.
2. Add paneer cubes and sauté for few mins and transfer to a bowl and keep aside.
3. Step 2-In the same pan heat 2tsp oil and add all the veggies,salt and black pepper powder and sauté it for few time.
4. Transfer to a bowl and keep aside.
5. Step 3-In the same pan heat 2tsp cooking oil
6. Add tomato purée red chilli powder, salt,dry mango powder,black salt,garam masala &mix well
7. Then add boiled rajma and little water.
8. Cook and keep aside
9. In a pan add ghee cooked rice,turmeric powder,red chilli powder salt,black salt and mix well
10. Final Step-In a bowl arrange small portion of all the items..garnish with coriander leaves and serve
11. Or...place rice at the bottom then spread rajma then sauté veggies and paneer cubes and serve.

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