Steps to Prepare Homemade Tadka Veggie Maggi Masala

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Perfect Tadka Veggie Maggi Masala. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tadka Veggie Maggi Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tadka Veggie Maggi Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tadka Veggie Maggi Masala is 5 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tadka Veggie Maggi Masala estimated approx 20 mins.

To get started with this recipe, we must first prepare a few components. You can cook Tadka Veggie Maggi Masala using 15 ingredients and 7 steps. Here is how you cook that.

It's a simple Indian style instant maggi noodles recipe with a twist by adding tadka and veggies to it #kids special# A must try

Ingredients and spices that need to be Prepare to make Tadka Veggie Maggi Masala:

1. 6 packets Instant Maggi Noodles
2. 1 cup carrot finely chopped
3. 1 cup french beans finely chopped
4. 1 cup onion finely chopped
5. 1 tomato chopped
6. As required Sausages chopped
7. 2-3 eggs
8. 1 tsp cumin seeds/jeera
9. 1 tbsp pepper powder
10. as required Oil
11. as required Salt
12. 2-3 dried red chillies
13. 1 tsp mustard seed
14. as required Water
15. 1 tbsp Ginger garlic paste

Instructions to make to make Tadka Veggie Maggi Masala

1. Heat oil in pan and splutter cumin seeds and mustard seeds. Then add dry red chilli (tadka/ seosoning).
2. Add onion into this. Saute well then add ginger garlic paste. Saute well.
3. Add tomato and saute well, wait for 3 mins.Add all vegetables into this.
4. Take another pan and fry chopped sausages. Then add into veg mix and saute well. Add salt to taste.
5. Make scrambled eggs in a pan.
6. Add 12 cup of water and maggi masala into it. Wait for boiling. Then add maggi cubes into this.
7. Atlast add scrambled egg into the cooked maggi.Our tadka maggi is ready to serve.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Homemade Tadka Veggie Maggi Masala. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!