Recipe of Ultimate Maple cinnamon squash - vegan

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Make Any-night-of-the-week Maple cinnamon squash - vegan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Maple cinnamon squash - vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maple cinnamon squash - vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Maple cinnamon squash - vegan is 2 -3 as a side. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Maple cinnamon squash - vegan using 6 ingredients and 6 steps. Here is how you cook that.

This is addictive 😁 Perfect side for a Thanksgiving dinner but it’s too good to have only once a year! Works with tofu, in a Buddha bowl, with roast chicken ... #thanksgiving #onerecipeonetree

Ingredients and spices that need to be Prepare to make Maple cinnamon squash - vegan:

1. 1/2 kabocha squash - or butternut or onion or other squash
2. 1 1/2 tbsp olive oil
3. 1 1/2 tbsp maple syrup
4. 1 tsp ground cinnamon
5. Sprinkle of seasalt
6. Nice to have: a handful of pecans... add them to the tin 5 mins before the squash is ready

Steps to make to make Maple cinnamon squash - vegan

1. Preheat oven to 200C.
2. Cut the squash into semicircles. Or it works if you cube the squash too. With most squash you don’t need to peel.
3. Mix the oil, maple syrup and cinnamon in a bowl.
4. Coat the squash in the oil mix. Either dip the squash in the mix or spoon the mix over.
5. Put the squash on a lined baking tray. Sprinkle with seasalt and cook for 25-30 mins. Check on it at 25mins as it can burn quite quickly...
6. That’s it! Enjoy 😋

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So that is going to wrap this up with this exceptional food Recipe of Speedy Maple cinnamon squash - vegan. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!