Step-by-Step Guide to Prepare Any-night-of-the-week Hara Bhara Seekh Kebab

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Prepare Quick Hara Bhara Seekh Kebab. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Hara Bhara Seekh Kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hara Bhara Seekh Kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hara Bhara Seekh Kebab is 4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hara Bhara Seekh Kebab estimated approx 30 minutes.

To get started with this recipe, we have to prepare a few components. You can have Hara Bhara Seekh Kebab using 16 ingredients and 6 steps. Here is how you can achieve it.

#givebacktocommunity #Givingtuesdays I was very much inspired to make this recipe by Tanushri Paul , which she posted in #festival2020. Tried to make the same and it turned out to be yum . Thank you #TanushriPaul.

Ingredients and spices that need to be Prepare to make Hara Bhara Seekh Kebab:

1. 1 Cup Palak
2. 1/2 cup green peas
3. 2 boiled potato
4. 3 tbsp chopped coriander leaves
5. 3-4 chopped green chillies
6. 1 onion chopped
7. 1 tbsp ginger garlic paste
8. 3 tbsp bread crumbs
9. 1 tsp garam masala
10. 1/2 cup paneer cubes
11. 1 cup French beans and capsicum chopped
12. 3 tbsp roasted besan
13. 2 tbsp chat masala
14. 1/2 tsp whole cumin seeds
15. as per taste Salt, turmeric powder and chilli powder
16. As required Oil for shallow frying

Steps to make to make Hara Bhara Seekh Kebab

1. Boil the palak and blanch it for two minutes. Then pit it in cold water, so that its colour remains the same.
2. In a pan add one teaspoon of oil. Put whole jeera and when it starts sputtering add chopped onions. After a minute add ginger garlic paste Saute for 1-2 minutes.Add green peas,french beans, and capsicum.Add salt and turmeric powder and garam masala acording to taste.
3. Now take it out in a plate and let it cool down. Now put it in a mixer and make a coarse paste.
4. Now add boiled potato, roasted besan, grated paneer, chopped coriander leaves, bread crumbs, chaat masala and green chillies and mix well
5. For seekh kebab take a handful of the mixture and skew the kebabs on the skewer or bamboo sticks. Heat oil in a pan shallow fry until all the kebabs are nicely down from all the sides.
6. Take it out in a plate and serve hot with chutney or ketchup

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So that's going to wrap this up for this special food Recipe of Perfect Hara Bhara Seekh Kebab. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!