Steps to Prepare Speedy Green Moong Soup

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Perfect Green Moong Soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Moong Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Moong Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Moong Soup is 1servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Green Moong Soup using 7 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Green Moong Soup:

1. 1 cup boiled moong
2. 1/2 carrot chopped
3. 4 French beans chopped
4. to taste Salt
5. 1/4 tsp jeera powder
6. to taste Black pepper
7. 1 tsp coriander for garnishing

Steps to make to make Green Moong Soup

1. Take 1 cup boiled moong.
2. Add 1 cup water and add it to a grinder and make a smooth paste.
3. Chop the carrots and beans.
4. In a pan take carrots and beans and add 1 cup water and let it boil till soft.
5. Then add the moong puree, salt to taste, jeera powder, black pepper powder and mix well. Add little watercif required. Let it boil for 7-8 mins.Garnish with chopped coriander. Serve hot.Yummy and healthy oil free soup is ready.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Green Moong Soup. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!