Recipe of Award-winning Corn & Spinach Sandwich

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Speedy Corn & Spinach Sandwich. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Corn & Spinach Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn & Spinach Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Corn & Spinach Sandwich using 9 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Corn & Spinach Sandwich:

1. 2 Bread – French Loaf/Submarine Rolls/Regular Brown Bread/ multigrain bread
2. 2 Cheese Slices
3. 3 small bunches Spinach
4. 1 Onion , big
5. 1/2 cup Sweet Corn Kernels frozen / tin
6. as per taste Black pepper
7. 2 tsp Ginger Garlic Chopped
8. as per taste Salt
9. 1 tsp Olive Oil

Instructions to make to make Corn & Spinach Sandwich

1. Clean spinach by running it through water and roughly chop it too. Nicely chop the onion and heat oil in a pan, Saute the onion until half done.
2. Add chopped ginger-garlic to the frying onions, stir for a couple of minutes. Add chopped spinach. Let it cook. No need to add extra water as spinach leaves water on cooking. Add corn & salt & black pepper
3. Cook until all water evaporates. Let the mixture cool
4. If you are using a submarine roll or french loaf, make a cut in the center and split it open. If you are using regular bread, just use two slices. First slice to put up all the ingredients and the other one to cover.
5. Start by spreading the spinach mixture generously over the bread & on the top cover it with a slice of cheese. You can even grate cheese on top. Press the top of the roll/bread tightly so as to withhold all these stuffings.
6. Heat it on a tava/ Toast it in a sandwich maker until the cheese melts and it's hot! Serve it with your favorite soup or salad I served it with Mint Dip or Broccoli Almond Soup !!
7. You can avoid cheese. If you want more healthy you can add little broccoli, mushrooms, capsicum & spring onions. You can add green chilis also for more spicy !!

While this is in no way the end all be guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so you can prepare excellent lunches for your family without the need to accomplish too much heavy cooking at the practice.

So that's going to wrap this up with this special food Steps to Make Ultimate Corn & Spinach Sandwich. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!