Recipe of Super Quick Homemade Schezwan fried rice

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Schezwan fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Schezwan fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Schezwan fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Schezwan fried rice is 10 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Schezwan fried rice estimated approx 45 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Schezwan fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Schezwan fried rice:

1. 4 cups rice
2. 3 onions ,chopped
3. 2 tbsp garlic
4. 4 potatoes, chopped
5. 250 gms peas
6. 250 gms french beans
7. 2 bell peppers
8. 2 carrots
9. as required Schezwan fried rice masala
10. to taste Salt
11. as required Water
12. Some coriander leaves
13. as required Curd
14. as required Pudina paste(mint)

Instructions to make to make Schezwan fried rice

1. Soak rice for 5-10 minutes and Boil some water and then add rice to it. Strain the excess and keep it aside till it cools down. Do not overcook it.
2. Cut the veggies as shown.You can add extra vegetables if you want other than given.boil the vegetables together and add some salt to it.
3. Heat the oil or butter in a pan and add garlic, onions and stir fry. Add other remaining veggies to it and add cooked rice and schezwan fried rice masala to it. Mix them well. Add coriander leaves to it.
4. Prepare some mint yogurt.for that take some curd and add pudina paste and salt to it.you can serve it with mint yogurt. It tastes amazing.

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