Recipe of Homemade Green Vej Kheema Masala

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Green Vej Kheema Masala

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Favorite Green Vej Kheema Masala. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Green Vej Kheema Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Vej Kheema Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Green Vej Kheema Masala using 18 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Green Vej Kheema Masala:

  1. 1 medium bunch palak
  2. 1 small coriander bunch
  3. 2 green chilli
  4. 1 big onion finely chopped
  5. 1 tomato chopped
  6. 1 small capsicum chopped
  7. 1 carrot steamed and chopped
  8. 1/2 cup boiled peas
  9. 100 gm French beans steamed and chopped
  10. 100 gm crumble paneer
  11. 1 tbsp chilli garlic ginger paste
  12. to taste Salt
  13. 1 tsp kitchen king masala
  14. 1 tsp red chilli powder
  15. 1 tsp haldi (turmeric)powder
  16. 1 tsp coriander powder
  17. 1 tbsp butter
  18. 1 tbsp oil

Steps to make to make Green Vej Kheema Masala

  1. First blanch the palak
  2. In a mixi jar add blanch palak coriander and green chilli and make a pure keep it a side
  3. In a pan heat butter and oil add onion sauté them well until they are brown in colour add ginger garlic paste
  4. Add the capsicum tomatoes and let them cook until they are absolutely mushy add all dry masala and kitchen king masala and salt
  5. Add the all vegetables crumbled paneer and mix well last add spinach and coriander purée with little water mix well and cook for 1 minute
  6. Garnish it with coriander leaves and grated cheese

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Homemade Green Vej Kheema Masala. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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